ORIN SWIFT A SIGN OF THE TIMES RED BLEND 750 ML

Orin Swift's "A Sign of the Times" is a limited-edition California red blend known for its complex flavor and distinctive AI-generated label. It was introduced by winemaker Dave Phinney as a commentary on the intersection of art and technology.

The wine

1. Blend: The primary grapes are Cabernet Sauvignon, Petite Sirah, and Grenache.
2. Aging: It is aged for eight months in French oak, with 28% of the barrels being new.
3. Tasting notes:
4. Aromas: Notes of black plum, black currant, dark chocolate, and leather.
5. Palate: The flavors include blue fruits, more cassis, licorice, and sweet oak.
6. Structure: It has well-integrated tannins that make it approachable in its youth, while a balancing acidity offers some potential for aging

Pairing

The high tannin content in "A Sign of the Times" allows it to cut through the fat of rich meats, creating a balanced and satisfying pairing.

1. Grilled steak: A classic pairing that complements the wine's bold flavors. Cuts like ribeye, porterhouse, and sirloin are excellent choices.
2. Roast or braised lamb: The wine's rich fruit and savory notes pair wonderfully with the robust, gamey flavor of lamb.
3. Smoked or barbecued brisket: The wine's smoky notes and fruit-forward profile are an excellent match for the flavors of barbecue sauce and smoked meat.
4. Veal: The wine's complexity and body can stand up to the richer flavor of veal.

Pairing with pasta and other dishes

For a non-meat option, focus on dishes with rich, flavorful sauces and ingredients that can stand up to the wine.

1. Red sauce pasta: The wine's acidity works well with the acidity of tomato-based pasta sauces.
2. Pizza: The rich, savory and salty flavors of pizza topped with mozzarella and cured meats balance the wine.
3. Hard cheeses: The tannins and fat-cleansing properties of the wine make it a perfect complement for aged cheeses like Cheddar and Gouda.