MASSIMO RATTALINO BAROLO TRENTAQUATRO

The MASSIMO RATTALINO BAROLO TRENTAQUATRO hails from the prestigious Barolo region of Piedmont, Italy. This red wine is crafted primarily from Nebbiolo grapes, showcasing a flavor profile characterized by notes of dark cherry, plum, licorice, and floral undertones, alongside firm tannins and balanced acidity, making it a quintessential Barolo.

This wine pairs excellently with rich dishes such as truffle risotto, braised meats, or aged cheeses. To enhance your experience, serve it at a temperature between 16-18°C (60-65°F) and consider decanting it for at least 30 minutes prior to tasting.