Domaine Grosbois Chinon Gabare

The Domaine Grosbois Chinon Gabare is a medium-bodied red wine made from 100% Cabernet Franc grapes in the Loire Valley, France. It is known for being a food-friendly and fresh expression of Chinon, with a character that balances ripe fruit with savory, earthy notes. The Grosbois brothers are certified organic and biodynamic, and they use concrete tanks for fermentation and aging to preserve the wine's freshness.

Tasting notes

1. Aromas: Notes of dark berries, such as blackberry and blackcurrant, alongside earthy and floral undertones. Depending on the vintage, you may find hints of green pepper, forest berries, mint, violets, and ink.
2. Palate: The palate offers juicy red and black fruit flavors, with cranberry, sour cherry, and red currant often present. Nuances of earth and spice are woven throughout.
3. Finish: A lively and flavorful finish, sometimes with a peppery or mineral-driven character, and polished tannins.
4. Structure: This is a wine with structure but not heavy, offering supple, refined tannins and vibrant acidity. While pleasant to drink young, some vintages have enough structure for medium-term aging.

Food pairings

1. Meat: The wine's complexity makes it an excellent partner for roasted duck, grilled lamb, or braised lentils with lardons.
2. Vegetarian: Its savory and herbal notes pair well with roasted vegetables or vegetable dishes featuring herbs.
3. Cheese: Excellent with goat cheese, a specialty of the Loire Valley, as well as a charcuterie board with cured meats and firm cheeses.