BACCHUS PINOT NOIR CALIFORNIA

Two qualities that I respect in the Bacchus wines are affordability and deliciousness. Both are found in spades with this Pinot Noir! David Gordon, one of New York's first recognized sommeliers, and the architect of Tribeca Grill's famous wine list, created Bacchus to craft an authentic wine that would over-deliver when compared to the everyday "house" wine. And does it ever! He even chose this wine to be named "Ginger's Cuvée" after his daughter. While this isn't world class Burgundy, it is true California wine at an incredible price point! That's the beauty of these hidden gem private label wines. Cherries, pomegranate, and even that root-beer-like sarsaparilla notes welcome your taste buds with a delightfully smooth texture.