ATAMAN VERMUT BODEGAS BARBADILLO 1L

Atamán Vermut (produced by the historic Spanish bodega Barbadillo) is widely celebrated by mixologists and wine critics as an outstanding, sherry-based vermouth. It is built on a base of aged Manzanilla sherry and infused with botanicals like wormwood, bitter orange peel, and elderberry. It offers a complex, bittersweet flavor profile with tasting notes of dark chocolate, dried figs, and roasted nuts.

Key Highlights

Base Wine: Built on crisp Manzanilla sherry rather than standard white wine.

Flavor Profile: Rich and dense with burnt caramel, bright citrus acidity, and a quinine bitter finish.

Botanicals: Features local Andalusian ingredients, including Seville orange peel, wormwood, rosemary, and elderberry.

Aging: Uniquely blended with a small portion of older vermouths and quinine wines that have been aging in the cellars since the 1970s.