DRY CREEK SAUVIGNON BLANC 2020

The DRY CREEK SAUVIGNON BLANC 2020 is characterized by bright acidity and crisp fruit flavors, featuring notes of citrus, green apple, and tropical fruits. It hails from the Dry Creek Valley in Sonoma County, California, an acclaimed region known for its excellent Sauvignon Blanc wines.

This Sauvignon Blanc pairs well with a variety of dishes, including fresh seafood, grilled chicken, and vegetable salads. It complements light pasta dishes and is also a great companion for cheeses such as goat cheese and feta.